Copenhagen Pocket Square

Roof Garden & Copenhagen

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The Pocket Cocktail

In this series, we pair one of our one-of-a-kind print pocket squares with a delicious cocktail. One starts a conversation, the other keeps it going. Today’s edition is made with two herbs that thrive in urban rooftop gardens, and was crafted by Tina Rupp of Food & Wine.

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The Roof Garden

[inspired by our Copenhagen pocket square]

This refreshing vodka cocktail is made with thyme and mint.

  • 15 mint leaves, plus 1 mint sprig for garnish
  • 2 thyme sprigs
  • 1 ounce Simple Syrup
  • 2 ounces vodka
  • 1 ounce fresh lemon juice
  • Ice
  • 1 to 2 ounces chilled club soda

In a cocktail shaker, muddle the mint leaves with the thyme and Simple Syrup. Add the vodka, lemon juice and ice and shake well. Strain into a highball glass over ice, top with the club soda and garnish with the mint sprig.

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Who might you enjoy this cocktail with?

Recipe and photo courtesy of Food & Wine.